Emergency Food And Shelter Program

The Emergency Food and Shelter Program (EFSP) was created by the Federal Government in 1983 to supplement the work of local social service organizations to help people in need of emergency food and shelter assistance.  This collaborative effort between the private and public sectors has disbursed more than $3.4 billion in Federal funds.

For more information regarding the EFSP programs in Boulder and Broomfield Counties, please contact Kelli Kanemoto at 303-444-4013